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Dinner


• Starters •

VEGETARIAN SPRING ROLLS

mini spring rolls deep fried to golden, served with pounded ginger sauce, garnished with red & green onion

QUESADILLA

tomato tortilla oven-baked with spicy chicken, blended cheese, red & green peppers, red onions, served with roasted corn salsa & sour cream

MELROSE WINGS

one pound tossed in your choice of  BBQ, Frank’s Red Hot™, honey garlic, teriyaki,  coarse salt & pepper or Greek spice, served with carrots, celery sticks and ranch dressing

CAFE DRY RIBS

fried pork ribs lightly tossed in coarse salt & pepper, served with pounded ginger sauce, garnished with green onion (option to toss in Frank’s Red Hot™)

PATCHOS

cajun fries topped with blended cheese, green onions, black olives, diced tomatoes & jalapenos, served with Melrose patcho dip

CHICKEN TENDERS

lightly seasoned & breaded chicken tenders served with golden fries & sweet plum sauce (option to toss in Frank’s Red Hot™)

GINGER BEEF

golden fried strips of battered beef gently tossed in a sweet & spicy sauce, served on quinoa and rice blend, garnished with green onion, red pepper & sesame seeds

BRUSCHETTA

oven-baked flatbread brushed with fresh herb olive oil, topped with diced Roma tomatoes, red onion, garlic, parmesan cheese & fresh basil

SPINACH BAKE

spinach, cream cheese, artichoke hearts, mayo, & water chestnuts oven baked, served with tri-colored tortilla chips, garnished with red onion

NACHOS

tri-coloured tortilla chips topped with blended cheese, diced tomatoes, green onions, jalapenos, served with roasted corn salsa & sour cream (option to add guacamole, more cheese, spicy chicken, pulled pork, or ground beef)

CALAMARI

floured calamari rings served with lemon dill sauce, garnished with red & green onion

POUTINE

golden fries smothered with cheese curds and topped with rich, warm gravy (option to add bacon, spicy chicken, chorizo sausage, or pulled pork)

SWEET POTATO OR CAJUN FRIES

your choice of fries served with creamy dill and chipotle aioli dips

DAILY SOUP

Chef’s daily creation served with roasted onion garlic filone

 

• Salads •


Add grilled chicken, blackened chicken, breaded cajun chicken, 6oz striploin, or salmon fillet.

CHICKEN TACO SALAD

baby greens, red onions, mixed peppers, cheese blend, spicy chicken, roasted corn salsa & ranch dressing in a tortilla bowl, served with guacamole on the side

AUTUMN HARVEST SALAD

a fresh and crunchy fall inspired chef salad made up of crisp artisanal mixed greens, juicy and sweet grapes, julienned granny smith apples, caramel roasted pecans and finished with our Melrose signature maple dijon served with a side of roasted onion garlic filone

TOMATO BOCCONCINI

vine ripened Roma tomatoes, bocconcini & fresh basil, drizzled with infused basil olive oil & balsamic reduction, served with a side of roasted onion garlic filone

CAESAR SALAD

crisp romaine lightly tossed in creamy garlic dressing with croutons & parmesan cheese, served with a side of roasted onion garlic filone

 

• Flatbread Pizzas •


Melrose signature pizza dough is made fresh daily with the finest quality ingredients. Our cheese blend is made with mozzarella, parmesan and provolone.

PEPPERONI & CHORIZO

fresh herb pizza sauce, cheese blend, pepperoni & chorizo

MELROSE HAWAIIAN

spicy herb pizza sauce, cheese blend, chicken & pineapple

POPEYE

fresh herb pizza sauce, cheese blend, spinach, sautéed mushrooms, red onions, roasted garlic & feta cheese

BBQ CHICKEN

BBQ sauce, oven roasted chicken, red onions, cheese blend, fresh chopped cilantro

CANADIAN

fresh herb pizza sauce, pepperoni, bacon, garlic sautéed mushrooms, cheese blend & spinach

MARGHERITA

fresh herb pizza sauce, cheese blend, bocconcini, tomatoes, red onion, garlic & fresh basil

CHEESEBURGER PIZZA

seasoned ground beef, red onions, fine diced pickles and cheese blend drizzled with a ketchup mustard aioli on our signature homemade flatbread

• Sandwiches & Burgers •


Includes choice of daily soup, golden fries, autumn harvest salad, caesar salad or garlic mashed potatoes. Subsitute sweet potato fries, cajun fries, or seasonal vegetables or quinoa and rice blend for additional price.

CHICKEN CLUB FLATBREAD

grilled chicken, bacon, cheddar, mayo, shredded lettuce, tomatoes

SMOKED TURKEY FLATBREAD

Montreal smoked turkey, cranberry aioli, baby spinach, smoked gruyere cheese

CAJUN CHICKEN CAESAR WRAP

breaded cajun chicken breast, shredded lettuce, tomatoes, caesar dressing, parmesan cheese wrapped in a tomato tortilla

CHICKEN BRUSCHETTA WRAP

cooled grilled chicken, house made bruschetta, mayo, shredded lettuce, cheddar cheese, ranch dressing wrapped in a tomato tortilla

VEGETARIAN WRAP

sauteed mushrooms, spinash, peppers and fresh tomatoes, mixed with goat cheese, basil & garlic aioli wrapped in a tomato tortilla

STEAK SANDWICH

6oz Melrose cut striploin steak seasoned & charbroiled to your liking with sautéed mushrooms on a roasted garlic filone

DRUNKEN CHEESE SANDWICH

caramelized Guinness onions & cheese blend on our in house signature flatbread brushed with garlic aioli (add bacon, chicken)

MELROSE BURGER

your choice of the following burgers, served on a brioche bun, topped with leaf lettuce, fresh tomatoes, crisp red onion, dill pickle, garlic aioli

8oz house made beef patty charboiled, 6oz ground beef turkey patty, Malibu vegetarian patty, breaded cajun chicken

Add your choice of the following:

cheddar, goat cheese, Swiss cheese, sautéed mushrooms, guacamole, bacon, fried egg, grilled pineapple, battered onion strings, extra patty

PULLED PORK FLATBREAD

barbeque pulled pork, blended cheese, creamy apple coleslaw

 

• Entrées •


10OZ STRIPLOIN

10oz striploin seasoned & charbroiled to your liking, topped with red wine demi-glaze, served with seasonal vegetables & garlic mashed potatoes (option to add sautéed mushrooms)

GRILLED SALMON

6 oz grilled salmon fillet with pounded ginger sauce, served seasonal vegetables & quinoa and rice blend

OLD FASHIONED FISH & CHIPS

lightly beer battered haddock cooked to perfection, served with golden fries & tartar sauce

 

• Pastas •


WILD MUSHROOM RAVIOLI

ravioli stuffed with wild mushrooms, sautéed in a garlic & red pepper coulis, garnished with honey roasted tomato relish, served with a side of roasted onion garlic filone

TWISTED MAC & CHEESE

corkscrew macaroni, rich and creamy cheddar, crisp bacon, finished with our housemade tomato relish sprinkling of parmesan & served with a side of our roasted onion garlic filone (option to add grilled chicken, 6oz striploin steak, chorizo sausage, or pulled pork)

Please alert your server of any food allergies before ordering. We cannot guarantee gluten-free items due to cross-contamination in our kitchen.